Breakfast

Our ingredients are fresh. Our yogurt, baked goods, egg dishes, hash and crepes are homemade and supplemented with breads and treats from our local bakeries, markets, and natural health stores when we know they do a better job. Our style is “old school” as in learned from our mothers, fathers, grandmothers and grandfathers – supplemented with a steady diet of Julia, Jacques, Graham, Ina, Martha, Melissa, Alton, America’s Test Kitchen, and of course – the Great British Baking Show. Our plates range from sweet to savory, from simple poached eggs on toast, to adventuresome Italian sausage, leek, apple and goat cheese crepes. With sufficient notice plates can be tailored to vegetarians, vegans, gluten free, and lactose intolerant.

Kalamazoo does not hurt for good food and we’re happy to make recommendations and share our own dining out experiences. But, when it’s late, you’re tired or just looking to relax before or after your evening out – we’ve put together some treats for those times when a Nibble or a Nosh is called for.

Heading for a beer tour? 8pm dinner reservation? Need something to tide you over, or just want some quality time to catch up and relax before heading out on the town. Relax with a beverage while you nibble on a cheese, meat, fruit and cracker platter for two. Vegetarian and Vegan options available. Pre booking, at least 48 hours in advance, is required.

Treat yourself (and your special someone) to an evening dessert and nightcap to complete your day – or start your weekend. Add this to your reservation and we’ll contact you to work out the personal details – Chocolate? Orange? Bourbon Creams? . . . . Looking for something a bit more substantial? Check out our Late-Night Noshes. Pre booking, at least 48 hours in advance, is required.